This page contains enriched content visible when JavaScript is enabled.
My Account
Library Home
Your session will expire automatically in
0
seconds.
Continue session
End session now
Request It
Save to My Lists
Export
Return to Browse
SearchType
Keyword
Title
Author (Last name first)
Subject
ISBN/ISSN
Call Number
Unit Code
Libraries Australia No.
Library of Congress No.
Search
Search Scope
Entire Collection
Print Books
E-books
All books
E-journals
All journals
Databases
All e-resources
Streaming Video
DVDs
Curriculum Resources
Deakin Theses
Special Collections
Melbourne Burwood
Warrnambool
Geelong Waterfront
Geelong Waurn Ponds
Limit search to available items
Previous Record
Next Record
  Permalink    
Title
Prebiotics and probiotics / edited by Shelly Jardine
Edition
Second edition
Published
Leatherhead, UK : Leatherhead Publishing ; Chichester, U.K. : Wiley-Blackwell, 2009
Copies
Location
Call no.
Vol.
Availability
MELB
664.06 Jar/Pap 2009
AVAILABLE
Description
ix, 152 pages : illustrations ; 25 cm
Series
Ingredients handbook series
Ingredients handbook.
Contents
Machine generated contents note: 1.Prebiotics -- 2.Probiotics -- 3.Synbiotics -- 4.Legislation -- 5.Suppliers
Notes
First ed. published under title: LFRA ingredients handbook : prebiotics and probiotics, 2000
Bibliography
Includes bibliographical references and index
Subject
Prebiotics.
Probiotics.
Author
Jardine, Shelly.
ISBN
9781905224524 hardback
1905224524 hardback
Other Titles
LFRA ingredients handbook : prebiotics and probiotics
  Permalink