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Book Cover
Book
Author International Commission on Microbiological Specifications for Foods.

Title Sampling for microbiological analysis : principles and specific applications / The International Commission on Microbiological Specifications for Foods (ICMSF) of the International Association of Microbiological Societies
Edition Reprinted, with corrections
Published Toronto ; Buffalo : University of Toronto Press, [1974]

Copies

Location Call no. Vol. Availability
 MELB  664.07 Int/Sfm  AVAILABLE
Description xi, 213 pages ; 24 cm
Series Microorganisms in foods ; 2
Microorganisms in foods ; 2
Notes Companion volume to Microorganisms in foods: their significance and methods of enumeration, compiled by F. S. Thatcher
Includes index
Bibliography Bibliography: pages [197]-202
Subject Food -- Analysis.
Food -- Microbiology -- Technique.
Sampling (Statistics)
Author Thatcher, Fred S.,. Microorganisms in foods
International Commission on Microbiological Specifications for Foods.
LC no. 75309638
ISBN 0802021433
Other Titles Sampling for microbiological analysis, principles and specific applications
Sampling for microbiological analysis, principles and specific applications