Title Sensory evaluation of food : theory and practice / by Gisela Jellinek

Published Chichester, England : E. Horwood ; Deerfield Beach, FL, USA : Distributor for USA and Canada, VCH Publishers, 1985

Copies

Location	Call no.	Vol.	Availability
MELB	664.07 Jel		AVAILABLE

Description 429 pages : illustrations ; 24 cm Series Ellis Horwood series in food science and technology Ellis Horwood series in food science and technology. Contents Includes indexes Analysis Food Sensory analysis Notes Translation of: Sensorische Lebensmittel-Prufung Bibliography Includes bibliographies and indexes Notes Translation of: Sensorische Lebensmittel-Prüfung Subject Food -- Sensory evaluation. Food -- Sensory evaluation. Food -- Testing. Food. Food. Author Jellinek, Gisela, 1921- LC no. 84019729 ISBN 089573401X 0913655287 (VCH Publishers) 3527262164

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