Title Modern methods of food analysis / edited by Kent K. Stewart, John R. Whitaker

Published Westport, Conn. : AVI Pub. Co., [1984] ©1984

Copies

Location	Call no.	Vol.	Availability
MELB	664.07 Mod		AVAILABLE

Description xx, 421 pages : illustrations ; 24 cm Series IFT basic symposium series IFT basic symposium series. Notes Papers presented at Symposium on Modern Methods of Food Analysis held June 17 and 18, 1983 in New Orleans; sponsored jointly by the Institute of Food Technologists and the International Union of Food Science and Technology Bibliography Includes bibliographies and index Subject Food -- Analysis. Genre/Form Conference papers and proceedings. Author Stewart, Kent K. Whitaker, John R. Institute of Food Technologists. International Union of Food Science and Technology. Symposium on Modern Methods of Food Analysis (1983 : New Orleans, La.) LC no. 84014584 ISBN 087055462X

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