Title Handbook of food analysis instruments / edited by Semih Ötleş

Published Boca Raton, Fla. ; London : CRC Press, [2009] ©2009

Copies

Location	Call no.	Vol.	Availability
MELB	664.07 Otl/Hof		DUE 23-05-24

Description xv, 525 pages, 6 unnumbered pages of plates : illustrations (some color) ; 27 cm Bibliography Includes bibliographical references and index Subject Food -- Analysis. Author Ötleş, Semih. LC no. 2008013711 ISBN 9781420045666 : 1420045660 :

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