| Description |
xx, 275 pages : illustrations ; 24 cm |
| Series |
Prehistoric archeology and ecology |
|
Prehistoric archeology and ecology.
|
| Contents |
Machine derived contents note: List of Figures -- List of Tables -- Series Editors' Foreword -- Preface -- 1. Introduction -- 2. Mobility, Subsistence, and Social Organization -- 3. Population Interaction -- 4. Neolithic Subsistence I: Crops -- 5. Neolithic Subsistence II: Livestock -- 6. Optimal Farming Strategies -- 7. Wild Resource Exploitation: Competition, Cooperation, and Interaction -- 8. Archaeological Implications -- Appendix: Monthly Diets -- Works Cited -- Index |
| Analysis |
Europe Agricultural communities Socioeconomic aspects, ancient period |
| Notes |
Includes index |
| Bibliography |
Bibliography: pages 247-267 |
| Subject |
Agriculture, Prehistoric -- Europe.
|
|
Prehistoric peoples -- Food.
|
|
Mesolithic period -- Europe.
|
|
Neolithic period -- Europe.
|
| SUBJECT |
Europe -- Antiquities.
http://id.loc.gov/authorities/subjects/sh85045632
|
| LC no. |
88021926 |
| ISBN |
0226307352 |
|
0226307360 (paperback) |
|
