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Subjects (1-17 of 17)
Cooking, American -- Southern style.
1
E-book
2013

Eat drink Delta : a hungry traveler's journey through the soul of the South


Puckett, Susan, 1956-

Athens, Ga. : University of Georgia Press, [2013]

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2
E-book
2014

The edible South : the power of food and the making of an American region


Ferris, Marcie Cohen, author.

Chapel Hill [North Carolina] : The University of North Carolina Press, [2014]

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3
E-book
2018

Edna Lewis : at the table with an American original




Chapel Hill : The University of North Carolina Press, [2018]

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4
E-book
2007

Foodways




Chapel Hill [North Carolina] : The University of North Carolina Press, [2007]

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5
E-book
2022

Grain and fire : a history of baking in the American South


Sharpless, Rebecca, author.

Chapel Hill : The University of North Carolina Press, [2022]

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10
E-book
2022

The lost Southern chefs : a history of commercial dining in the nineteenth-century South


Moss, Robert F., 1970- author.

Athens : The University of Georgia Press, [2022]

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11
E-book
2011

A mess of greens : Southern gender and Southern food


Engelhardt, Elizabeth S. D. (Elizabeth Sanders Delwiche), 1969-



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13
E-book
2007

The new encyclopedia of Southern culture.




Chapel Hill : University of North Carolina Press, [2007]

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14
E-book
2004

New Southern cooking


Dupree, Nathalie



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17
E-book
1992

North Carolina & Old Salem cookery


Tartan, Beth, 1919-1992
New & rev. ed


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