Description |
370 pages, 16 pages : illustrations ; 21 cm |
Contents |
Called home -- Waiting for asparagus: late March -- Springing forward -- Stalking the vegetannual -- Molly mooching: April -- The birds and the bees -- Gratitude: May -- Growing trust: mid-June -- Six impossible things before breakfast: late June -- Eating neighborly: late June -- Slow food nations: late June -- Zucchini larceny: July -- Life in a red state: August -- You can't run away on harvest day: September -- Where fish wear crowns: September -- Smashing pumpkins: October -- Celebration days: November-December -- What do you eat in January? -- Hungry month: February-March -- Time begins |
Summary |
Follows the author's family's efforts to live on locally- and home-grown foods, an endeavor through which they learned lighthearted truths about food production and the connection between health and diet |
Notes |
On cover: P.S. insights, interviews & more |
Bibliography |
Includes bibliographical references (pages 364-370) |
Performer |
Read by authors |
Subject |
Hopp, Steven L., 1954-
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Kingsolver, Barbara, author
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Kingsolver, Barbara.
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Agriculture -- Appalachian Region, Southern -- Anecdotes.
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Country life -- Appalachian Region, Southern -- Anecdotes.
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Farm life -- Appalachian Region, Southern -- Anecdotes.
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Food habits -- Appalachian Region, Southern -- Anecdotes.
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Gardening.
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Agriculture.
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Feeding Behavior.
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SUBJECT |
Appalachian Region. https://id.nlm.nih.gov/mesh/D001061 |
Genre/Form |
Anecdotes.
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Author |
Hopp, Steven L., 1954-
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Kingsolver, Camille, 1987-
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LC no. |
2006053516 |
ISBN |
0060852550 |
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0060852569 |
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155468188X |
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9780060852559 |
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9780060852566 |
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9781554681884 |
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