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Subjects (1-3 of 3)
Diet [MESH]
1
2003
The atlas of food : who eats what, where and why
Millstone, Erik.
Second edition
London : Earthscan, 2003
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MELB
664 Mil/Aof
AVAILABLE
2
1991
Children and sport : fitness, injuries and diet
Grisogono, Vivian.
London : John Murray, 1991
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MELB
617.1027083 Gri/Cas
AVAILABLE
3
1999
Modern nutrition in health and disease
Ninth edition
Baltimore : Lippincott Williams & Wilkins, [1999]
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MELB
612.3 Shi/Mni 1999
AVAILABLE
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