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Book Cover
Author Owen, Sri, author

Title Indonesian regional food & cookery / Sri Owen ; [illustrations by] Soun Vannithone
Published London : Doubleday, 1994


Location Call no. Vol. Availability
 MELB  641.59598 Owe/Irf  AVAILABLE
Description xiv, 289 pages : illustrations ; 24 cm
Contents Sumatra: trans-Sumatra highway -- Kalimantan: rivers and trees -- Sulawesi: water music -- Maluku: spiced islands -- Bali and Nusatenggara: an unexpected pleasure -- Jakarta: new waves -- Sweet dishes -- Sambal, acar and other side dishes -- Cooking rice -- Coconuts -- Glossary: ingredients and techniques
Analysis Cookery
Notes Index included
Bibliography Includes bibliographical references and index
Subject Cooking, Indonesian.
Diet -- Indonesia.
Indonesia -- Social life and customs.
Author Vannithone, Soun, illustrator
ISBN 0385401841
Other Titles Indonesian regional food and cookery
Indonesian regional food and cookery