2011

Ancestral Appetites : Food in Prehistory

Gremillion, Kristen J



 

2007

Ancient health : skeletal indicators of agricultural and economic intensification

 

2019

The backbone of Europe : health, diet, work and violence over two millennia

Cambridge, United Kingdom : Cambridge University Press, 2019

 

2000

Bioarchaeological studies of life in the age of agriculture : a view from the Southeast

 

2013

Bioarchaeology of East Asia : Movement, Contact, Health

Gainesville : University Press of Florida, [2013]

 

1875

A book about the table

Jeaffreson, John Cordy, 1831-1901.

London : Hurst and Blackett, 1875

 

2018

Decolonizing the diet : nutrition, immunity, and the warning from early America

Mailer, Gideon, author.

London, UK ; New York, NY : Anthem Press, 2018

 

2008

Diets and dieting : a cultural encyclopedia

Gilman, Sander L.



 

1969

The domestication and exploitation of plants and animals

Research Seminar in Archaeology and Related Subjects (1968 : University of London)

London : Duckworth, 1969

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2002

Eating right in the Renaissance

Albala, Ken, 1964- author.



 

2007

Evolution of the human diet : the known, the unknown, and the unknowable

 

2017

Evolution's Bite

Ungar, Peter S.



 

2012

Evolving human nutrition : implications for public health

Ulijaszek, Stanley J.



 

2012

Evolving Human Nutrition : Implications for Public Health

 

2001

Feast and famine : food and nutrition in Ireland, 1500-1920

Clarkson, Leslie A



 

2008

The first Africans : African archaeology from the earliest tool makers to most recent foragers

Barham, Lawrence.



 

1971

Food

Ferguson, Sheila.

London : Batsford, 1971

 

1979

Food and drink in history : selections from the Annales, économies, sociétes, civilisations, volume 5

Baltimore : Johns Hopkins University Press, [1979]

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1993

Food, diet, and economic change past and present

Leicester ; New York : Leicester University Press ; New York : Distributed in the U.S. and Canada by St. Martin's Press, 1993

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1998

Food in antiquity : a survey of the diet of early peoples

Brothwell, Don R.
Expanded edition
Baltimore, Md. : Johns Hopkins University press, [1998]

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1991

Food in China : a cultural and historical inquiry

Simoons, Frederick J.

Boca Raton : CRC Press, [1991]

 

2006

Food in medieval England : diet and nutrition

 

2006

Food in the United States, 1820s-1890

Williams, Susan.

Westport, Conn. ; London : Greenwood Press, 2006

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2003

From plain fare to fusion food : British diet from the 1890s to the 1990s

Oddy, Derek J., author.

Woodbridge, Suffolk ; Rochester, N.Y. : The Boydell Press, [2003]

 

1995

Good nutrition? : fact and fashion in dietary advice

Crotty, Patricia A.

St. Leonards, N.S.W. : Allen & Unwin, 1995

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2007

Guts and brains : an integrative approach to the hominin record

 

2011

A history of English food

Dickson Wright, Clarissa.

London : Random House, 2011

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2002

Human diet : its origin and evolution

 

2011

Ils ont domestique plantes et animaux : prelude a la civilisation

Guillaume, Jean



 

2010

Ils ont domestiqué plantes et animaux : prélude à la civilisation

Guillaume, Jean



 

2013

The industrial diet : the degradation of food and the struggle for healthy eating

Winson, Anthony, 1952-



 

1993

The magic harvest : food, folklore, and society

Camporesi, Piero.

Cambridge, UK : Polity Press, 1993

 

2001

Meat-eating & human evolution

 

2011

Medical mavericks : the history of self-experimentation.

[Melbourne, Vic.] : Informit EduTV [distributor], 2011

 

2013

Mission Cemeteries, Mission Peoples : Historical and Evolutionary Dimensions of Intracemetery Bioarchaeology in Spanish Florida

Stojanowski, Christopher M. (Christopher Michael), 1973-

Gainesville : University Press of Florida, [2013]

 

2013

Modern food, moral food : self-control, science, and the rise of modern American eating in the early twentieth century

Veit, Helen Zoe, author.

Chapel Hill [North Carolina] : The University of North Carolina Press, [2013]