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Subjects (1-2 of 2)
Food -- Analysis -- Statistical methods.
1
Book
2008

Statistical aspects of the microbiological examination of foods


Jarvis, B. (Basil), 1936-
Amsterdam ; Oxford : Academic, [2008]

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Location Call no. Vol. Availability
 MELB  664.001579 Jar/Sao 2008  UNAVAILABLE C19
2
E-book
2016

Statistical aspects of the microbiological examination of foods


Jarvis, B. (Basil), 1936- author
London, UK : Academic Press is an imprint of Elsevier, 2016

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