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Book Cover
Book

Title Headspace analysis of foods and flavors : theory and practice / edited by Russell L. Rouseff and Keith R. Cadwallader
Published New York : Kluwer Academic/Plenum Publishers, 2001

Copies

Location Call no. Vol. Availability
 MELB  664.07 Rou/Hao  AVAILABLE
Description pages cm
Series Advances in experimental medicine and biology ; 488
Advances in experimental medicine and biology ; v. 488
Bibliography Includes bibliographical references and index
Subject Food -- Analysis -- Congresses.
Flavor -- Congresses.
Genre/Form Conference papers and proceedings.
Author Rouseff, Russell L.
Cadwallader, Keith R., 1963-
American Chemical Society. Meeting (216th :, : 1998 : Boston, Mass.)
LC no. 2001029543
ISBN 0306465612