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Book Cover
E-book

Title Recent advances in the analysis of food and flavors / Stephen Toth, Cynthia Mussinan, editor[s] ; sponsored by the ACS Division of Agricultural and Food Chemistry, Inc
Published Washington, DC : American Chemical Society, 2012
Online access available from:
American Chemical Society Symposium Series ebook    View Resource Record  

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Description 1 online resource : illustrations
Series ACS symposium series ; 1098
ACS symposium series ; 1098
Bibliography Includes bibliographical references and index
Subject Flavor -- Congresses.
Food -- Analysis -- Congresses.
Food Analysis.
Genre/Form Congress.
Conference papers and proceedings.
Conference papers and proceedings.
Form Electronic book
Author Mussinan, Cynthia J., 1946-
Toth, Stephen.
American Chemical Society. Division of Agricultural and Food Chemistry.
ISBN 0841227608 (electronic bk.)
9780841227606 (electronic bk.)
(alk. paper)
(alk. paper)