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Food Evaporation -- See Food Drying


  1
Food -- Exhibitions.   3
Food -- Exhibitions -- History -- 19th century : A taste of progress : food at international and world exhibitions in the nineteenth and twentieth centuries / edited by Nelleke Teughels, Vrije Universiteit Brussel, Belgium, Peter Scholliers, Vrije Universiteit Brussel, Belgium  2016 1
Food -- Exhibitions -- History -- 20th century : A taste of progress : food at international and world exhibitions in the nineteenth and twentieth centuries / edited by Nelleke Teughels, Vrije Universiteit Brussel, Belgium, Peter Scholliers, Vrije Universiteit Brussel, Belgium  2016 1
Food -- Experiments.   30
Food -- Experiments -- Juvenile films.   2
Food -- Extrusion   8
Food -- Extrusion -- Congresses. : Advances in extrusion technology : aquaculture/animal feeds and foods : proceedings of the International Symposium on Animal and Aquaculture Feedstuffs by Extrusion Technology and the International Seminar on Advanced Extrusion Technology in Food Applications, March 9-14, 1998, Áquas de Lindóia, São Paulo, Brazil / edited by Yoon Kil Chang, Shaw S. Wang  1999 1
Food -- Extrusion process : Principles of food processing  1997 1
 

Food Fad -- See Diet Fads


Diets which become fashionable, but which are not necessarily nutritious.(Lehninger 1982, page 484)
  1
 

Food Fads -- See Diet Fads


Diets which become fashionable, but which are not necessarily nutritious.(Lehninger 1982, page 484)
  1
Fads -- Food. : The angry chef : bad science and the truth about healthy eating / Anthony Warner  2017 1
 

Food, Fast -- See Fast Foods


Prepared food that is ready to eat or partially prepared food that has a final preparation time of a few minutes or less
  1
Food -- Fat content.   31
Food -- Fat content -- Tables.   2
 

Food, Fermented -- See Fermented foods


  1
Food festivals.   7
Food -- Fiber content.   15
Food -- Fiber content -- Analysis. : Dietary fibre functionality in food & nutraceuticals : from plant to gut / [edited] by Farah Hosseinian  2017 1
Food -- Fiber content -- Congresses. : Dietary fibre in monogastric nutrition : papers presented at an OECD workshop held in Ithaca, NY, U.S.A. in August 1987 / guest editor P.J. Van Soest  1989 1
Food -- fibre content : Dietary fibre / edited by G.G. Birch and K.J. Parker  1983 1
Food -- Fiction.   15
 

Food fish -- See Fish as food


  1
 

Food fishes -- See Fish as food


  1
Fishes -- Food.   9
Fishes -- Food -- Australia -- Queensland -- Moreton Bay : The food and feeding habits of five species of Moreton Bay fish / by I. Walkden Brown  1968 1
Fishes -- Larvae -- Food. : Manual on the production and use of live food for aquaculture / edited by Patrick Lavens and Patrick Sorgeloos  1996 1
Food -- Fluid dynamics : Computational fluid dynamics in food processing / edited by Da-Wen Sun  2019 1
Food -- Folklore.   8
Food -- Folklore -- Juvenile literature. : Stone soup : an old tale / told and pictured by Marcia Brown  1947 1
Food Food -- Deterioration -- Analysis : Chemical deterioration and physical instability of food and beverages / edited by Leif H. Skibsted  2010 1
Food For Free (Cambridge, Mass.) -- Case studies : Food For Free : from food waste to healthy meals / Vesela Veleva, Leona Smith  2020 1
 

Food for invalids -- See Cooking for the sick



--subdivision Diet therapy--Recipes under individual diseases and types of diseases, e.g. Cancer--Diet therapy--Recipes; Heart--Diseases--Diet therapy--Recipes
  1
 

Food for school children -- See School children Food


  1
Forest animals -- Food.   4
Food, Formulated.   3
Food, Formulated -- microbiology. : Handbook of prebiotics and probiotics ingredients : health benefits and food applications / edited by Susan Sungsoo Cho, E. Terry Finocchiaro  2010 1
Food, Fortified.   26
Food, Fortified -- analysis   2
Food, Fortified -- microbiology. : Probiotic foods in health and disease / editors, G. Balakrish Nair, Yoshifumi Takeda ; National Institute of Cholera and Enteric Diseases, Kolkata, India ; Indian Council of Medical Research, New Delhi  2011 1
Food, Fortified -- standards.   2
Food, Fortified -- toxicity. : Proposed framework for evaluating the safety of dietary supplements : for comment / Committee on the Framework for Evaluating the Safety of Dietary Supplements, Food and Nutrition Board, Board on Life Sciences, Institute of Medicine, National Research Council  2002 1
Fossil hominids -- Food -- Africa, Eastern -- Congresses. : Hominin environments in the East African pliocene : an assessment of the faunal evidence / R. Bobe, A. Zeresenay, A.K. Behrensmeyer (eds.)  2005 1
Food fraud. : Food fraud a global threat with public health and economic consequences / edited by Rosalee S. Hellberg, Karen Everstine, Steven A. Sklare  2020 1
Food fraud -- Research -- Case studies. : Providing authentic(ated) food : a discussion of the use of multi-qualitative methods / Louise Manning, Robert Smith  2019 1
 

Food, Freeze-dried -- See Freeze-dried foods


  1
 

Food Freezing -- See Frozen foods


  1
Freshwater fishes -- Food -- Australia -- Victoria.   2
 

Food, Frozen -- See Frozen foods


  1
 

Food, Functional -- See Functional Food


Components of the usual diet that may provide health benefits beyond basic nutrients. Examples of functional foods include soy, nuts, chocolate, and cranberries (From NCCAM Backgrounder, March 2004, p3)
  1
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