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Subjects (1-5 of 5)
Food values
1
Book
1999

The Oxford companion to food


Davidson, Alan, 1924-2003.

New York ; Oxford : Oxford University Press, 1999

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Location Call no. Vol. Availability
 W'PONDS  641.3 Dav/Oct  AVAILABLE
Vertebrates -- Food
Food -- Vietnam.
4
Book
2000

Vietnam : world food


Sterling, Richard, 1952-
First edition
Hawthorn, Vic. : Lonely Planet, 2000

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 W'PONDS  915.9704 Lon/Fvi  AVAILABLE
Food -- Vietnam -- History
5
E-book
2016

Rice and baguette : a history of food in Vietnam


Vu, Hong Lien, author.

London : Reaktion Books, 2016

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