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Subjects (1-3 of 3)
Food Supply -- ethics
1
2015
From field to fork : food ethics for everyone
Thompson, Paul B., 1951- author
Oxford : Oxford University Press, [2015]
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Electronic Resources
2
2016
Gender, nutrition, and the human right to adequate food : toward an inclusive framework
New York : Routledge, 2016
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Electronic Resources
3
2007
Sustainable food production and ethics : preprints of the 7th Congress of the European Society for Agricultural and Food Ethics ; EurSAFE 2007, Vienna, Austria, September 13-15, 2007
European Society for Agricultural and Food Ethics. Congress (2007 : Vienna, Austria)
First edition
Wageningen : Wageningen Academic Publishers, 2007
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338.1 Esf/Aaf 2007
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