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Title
Diet and health in modern Britain / edited by Derek J. Oddy and Derek S. Miller
Published
London ; Dover, N.H. : Croom Helm, [1985]
©1985
Copies
Location
Call no.
Vol.
Availability
W'PONDS
363.80941 Die
AVAILABLE
Description
326 pages : illustrations ; 23 cm
Analysis
Great Britain Man Health Effects of diet, 1800-1950
Notes
Based on papers given at the Historians and Nutritionists Seminars, held 1976-1983 at Queen Elizabeth College, University of London
Bibliography
Includes bibliographies
Subject
Diet -- Great Britain -- History -- Congresses.
Diet -- Great Britain -- History -- 19th century.
Diet -- Great Britain -- History -- 20th century.
Food industry and trade -- Great Britain -- History -- Congresses.
Food supply -- Great Britain -- History -- Congresses.
Food Supply -- history.
Food-Processing Industry -- history.
Nutrition -- history
SUBJECT
United Kingdom. https://id.nlm.nih.gov/mesh/D006113
Genre/Form
Congress.
Conference papers and proceedings.
Author
Miller, Derek S.
Oddy, Derek J.
Historians and Nutritionists Seminar.
LC no.
85007754
ISBN
0709919220
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