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Subjects (1-22 of 22)
Food supply -- Moral and ethical aspects.
1
2012
Alternative food networks : knowledge, practice and politics
Goodman, David, 1938-
New York : Routledge, 2012
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Call no.
Vol.
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MELB
381.41 Goo/Afn
AVAILABLE
2
2012
Alternative Food Networks : Knowledge, Practice, and Politics
Goodman, David
Rating:
Electronic Resources
3
2023
Community Food Initiatives A Critical Reparative Approach
Morrow, Oona
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Electronic Resources
4
2008
Ethical traceability and communicating food
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5
2009
The ethics of intensification : agricultural development and cultural change
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6
2021
Everybody eats : communication and the paths to food justice
LeGreco, Marianne, author.
Oakland, California : University of California Press, [2021]
Rating:
Electronic Resources
7
2020
Feeding the world well : a framework for ethical food systems
Baltimore, Maryland : Johns Hopkins University Press, 2020
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Electronic Resources
8
2018
Food and animal welfare
Buller, Henry, author.
London ; New York : Bloomsbury Academic, 2018
Rating:
Electronic Resources
9
2016
Food choices
Gravitas, 2016
Rating:
Electronic Resources
10
2023
Food Crime An Introduction to Deviance in the Food Industry
Robinson, Matthew
Rating:
Electronic Resources
11
2010
Food ethics
New York : Springer, [2010]
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W'BOOL
178 Got/Fet
AVAILABLE
12
2010
Food ethics
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13
2020
Food Insecurity A Matter of Justice, Sovereignty, and Survival
Mayer, Tamar
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Electronic Resources
14
2023
Food, justice, and animals : feeding the world respectfully
Milburn, Josh, author.
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15
2023
Food Justice in American Cities Stories of Health and Resilience
O'Hara, Sabine
Rating:
Electronic Resources
16
2018
Food retailing and sustainable development : European perspectives
First edition
Bingley, UK : Emerald Publishing Limited, 2018
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Electronic Resources
17
2016
Food transgressions : making sense of contemporary food politics
Rating:
Electronic Resources
18
2015
From field to fork : food ethics for everyone
Thompson, Paul B., 1951- author
Oxford : Oxford University Press, [2015]
Rating:
Electronic Resources
19
2024
From silo to spoon : local and global food ethics
Thompson, Paul B., 1951- author
New York, NY : Oxford University Press, [2024]
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20
2019
Nourishment : a philosophy of the political body
Pelluchon, Corine, author.
London : Bloomsbury Academic, 2019
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Electronic Resources
21
2023
Organizing Eating Communicating for Equity Across U. S. Food Systems
Dempsey, Sarah E
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Electronic Resources
22
2022
Vegan geographies : spaces beyond violence, ethics beyond speciesism
Brooklyn, NY : Lantern Publishing & Media, 2022
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