Machine derived contents note: Preface. Part I: A Model for Food Consumption in the Nordic Countries. 1. Introduction. 2. The Consumption of Food in the Nordic Countries. 3. Consumer Demand Theory. 4. The Specification and Estimation of Demand Systems. 5. A Common Dynamic AIDS Model for the Nordic Countries. Part II: Special Studies. 6. Extensions to the Common Model; D. Edgerton. 7. The Almost Ideal Demand System in Error Correction Form; B. Assarsson. 8. Projections of Future Consumption in Finland; I. Laurila. 9. Household and Aggregate Time-Series Data; K. Rickertsen, P.H. Vale. 10. The Importance of Socioeconomic Variables; P.H. Vale. 11. Testing Adding Up in the Common Model; D. Edgerton. Part III: Conclusions. 12. Conclusions. Appendix 1: Publications and Working Papers. Appendix 2: Data Appendix. Bibliography. Author Index. Subject Index
Notes
"This book contains some of the results from the research project 'Demand for food in the Nordic countries', which was initiated in 1988"--Pref
Bibliography
Includes bibliographical references (pages [273]-279) and indexes
