Title Larousse gastronomique : the encyclopedia of food, wine and cooking / by Prosper Montagné ; with the collaboration of Dr. Gottschalk ; prefaces by Auguste Escoffier and Phileas Gilbert ; edited by Nina Froud and Charlotte Turgeon

Published London : Hamlyn, 1961

Copies

Location	Call no.	Vol.	Availability
W'PONDS	641.503 MON		AVAILABLE

Description 1098 pages : illustrations ; 26 cm Contents Includes French index Notes First published: Paris; Auge, Gillon, Hollier-Larousse, Moreau et Cie, 1938 Bibliography Includes bibliographical references (pages 13-15) Notes Translated from the French by Nina Froud, Patience Gray, Maud Murdoch and Barbara Macrae Taylor Subject Cooking -- Dictionaries -- French. Cooking, French -- Dictionaries. Cooking, French -- History. Cooking, French. Food -- Dictionaries -- French. Food -- Dictionaries. Genre/Form Dictionaries. Author Froud, Nina, 1914- Turgeon, Charlotte, 1912-2009. ISBN 0600023524

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