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Subjects (1-15 of 15)
Gastronomy in literature.
1
Book
1989

Cooking by the book : food in literature and culture




Bowling Green, Ohio : Bowling Green State University Popular Press, [1989]

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 W'PONDS  809.93553 S3672/C  AVAILABLE
2
Book
1991

Dining in a classical context




Ann Arbor : University of Michigan Press, [1991]

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 W'PONDS  394.120938 Sla/Dia  AVAILABLE
3
Book
1992

Disorderly eaters : texts in self-empowerment




University Park, PA : Pennsylvania State University Press, [1992]

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 W'PONDS  809.93 F9918/D  AVAILABLE
5
E-book
2008

Eating identities : reading food in Asian American literature


Xu, Wenying

Honolulu : University of Hawai'i Press, [2008]

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6
E-book
2018

Food and literature




Cambridge : Cambridge University Press, 2018

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7
Book
2004

Food, consumption, and the body in contemporary women's fiction


Sceats, Sarah.
First paperback edition
Cambridge ; New York : Cambridge University Press, 2004

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 MELB  809.93553 S2891/F  AVAILABLE
9
E-book
2004

Food, consumption, and the body in contemporary women's fiction


Sceats, Sarah.
First paperback edition
Cambridge ; New York : Cambridge University Press, 2004

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11
E-book
2019

Gastro-modernism : food, literature, culture



First edition
[Clemson, South Carolina] : Clemson University Press in association with Liverpool University Press, 2019

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12
Book
1995

Jane Austen and food


Lane, Maggie, 1947-

London : Hambledon Press, 1995

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 MELB  820.7 A9337 Z/Laja  AVAILABLE
13
Book
1996

The land of hunger


Camporesi, Piero.

Cambridge : Polity Press ; Cambridge, MA, USA : Blackwell Publishers, 1996

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 W'PONDS  394.1094 Cam/Loh  UNAVAILABLE
14
Book
2006

Literary feasts : inspired eating from classic fiction


Brand, Sean.
First Atria Books hardcover edition
New York : Atria Books, 2006

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 MELB  809.93553 B8173/L  AVAILABLE
15
Book
1999

Reel meals set meals : food in film and theatre


Poole, Gaye.

Sydney : Currency Press, 1999

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 MELB  792.0994 Poo/Rms  AVAILABLE
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