| Description |
vi, 43 pages : illustrations ; 30 cm |
| Contents |
1. Glossary -- 2. Dietary methods used in the1995 NNS -- 3. Explanatory notes on published NNS tables -- 4. Factors which need to be considered in using the data -- 5. Use of data to fulfill survey objectives |
| Summary |
This publication provides information on where to find, and how to use, the dietary information available from the 1995 National Nutrition Survey. It is intended not only as a guide for nutritionists and dietitions, but also for others who may wish to use the information from the 1995 NNS in the course of their work but are not familiar with the details of the survey or with the characteristics of dietary data |
| Notes |
"The University of Queensland, Deakin University, The University of Sydney"--Cover |
|
This publication is a National Food and Nutrition Monitoring Surveillance Project, funded by the Commonwealth Department of Health and Aged Care" |
| Bibliography |
Bibliography: page 41 -43 |
| Notes |
Commonwealth of Australia 2000 |
| SUBJECT |
National nutrition survey
|
| Subject |
Health surveys -- Australia.
|
|
Human growth -- Nutritional aspects.
|
|
Nutrition surveys -- Australia.
|
| Author |
Australia. Department of Health and Aged Care.
|
|
National Food and Nutrition Monitoring Surveillance Project (Australia)
|
| ISBN |
0642447217 |
|
