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Title Sheep farming for meat & wool / editors, Jane Court, John Webb Ware and Sue Hides
Published Collingwood, Vic. : CSIRO Pub., [2010]
©2010
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Description 1 online resource (322 pages)
Contents cover; Foreword; Contents; Acknowledgements; Dedication; Introduction; Chapter 1 Business management; Chapter 2 Pasture growth and management; Chapter 3 Nutrition and feed management; Chapter 4 Drought management; Chapter 5 Reproductive management; Chapter 6 Disease management; Chapter 7 Genetic improvement; Chapter 8 Animal welfare; Chapter 9 Working dog health; Appendix 1 Monthly management reminders; Appendix 2 Recording sheet for estimating average pasture height; Appendix 3 Cutting and drying pasture quadrants for estimating pasture availability
Appendix 4 Cost per weaner for different ram prices, joining rates andweaning percentagesReferences and further reading; Index
Summary Covers all aspects of sheep farming for meat and wool production throughout temperate Australia
Bibliography Includes bibliographical references (pages 311-314) and index
Notes Print version record
Subject Lamb (Meat) -- Australia.
Meat industry and trade -- Australia.
Mutton -- Australia.
Sheep -- Breeding -- Australia.
Sheep -- Australia.
Wool industry -- Australia.
Wool -- Australia.
Form Electronic book
Author Court, Jane, 1960-
Hides, Sue.
Webb Ware, John.
ISBN 0643092943
0643101330 (electronic bk.)
9780643092945
9780643101333 (electronic bk.)