Description |
1 online resource |
Contents |
Front Cover; Contents; Preface; About the Editors; List of Contributors; Chapter 1: Review of Nutritional Gastrointestinal Physiology Imposed by Bariatric Surgical Procedures; Chapter 2: Nutritional Assessment of the Bariatric Surgery Patient; Chapter 3: Nutrition Management, Pre- and Postsurgery; Chapter 4: Anemia and Bariatric Surgery; Chapter 5: Metabolic Bone Disease Following Bariatric Surgery; Chapter 6: Neurological Disorders; Chapter 7: Selected Nutritional Deficiencies (Zinc, Selenium, Vitamins A, D, E, and K, and Niacin); Chapter 8: Pharmacology of Drugs and Nutritional Supplements |
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Chapter 9: Macronutrient Concerns : Protein-Energy MalnutritionChapter 10: Special Populations : Adolescents; Chapter 11: Special Populations : Pregnancy and Lactation after Bariatric Surgery; Chapter 12: Psychological Issues and Eating Behavior before and after Bariatric Surgery; Chapter 13: Nutrition and Body Contouring Procedures; Chapter 14: Obesity in Critical Illness : Implications for Nutrition Therapy; Chapter 15: Nutrition and Weight Regain in the Bariatric Surgical Patient; Back Cover |
Summary |
Bariatric surgery has led to improved health outcomes including significant weight loss and reduction in co-morbidities among patients with obesity. Clinical practice guidelines recommend that patients considering bariatric surgery undergo a comprehensive nutritional assessment. Nutrition and Bariatric Surgery is the first comprehensive book that uniquely addresses the dietary and nutritional care of the bariatric surgery patient. This book reviews the nutritional and physiological changes imposed by surgical revision of the gastrointestinal tract. Also discussed are nu |
Bibliography |
Includes bibliographical references and index |
Notes |
CIP data; item not viewed |
Subject |
Nutrition disorders -- Prevention
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Eating disorders.
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Nutritionally induced diseases.
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Obesity -- Surgery.
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Postoperative care -- Nutritional aspects.
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Bariatric Surgery -- rehabilitation
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Nutrition Disorders -- prevention & control
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Feeding and Eating Disorders
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Feeding Behavior -- physiology
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Postoperative Complications -- prevention & control
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HEALTH & FITNESS -- Diseases -- General.
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MEDICAL -- Clinical Medicine.
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MEDICAL -- Diseases.
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MEDICAL -- Evidence-Based Medicine.
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MEDICAL -- Internal Medicine.
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Eating disorders
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Nutrition disorders -- Prevention
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Nutritionally induced diseases
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Obesity -- Surgery
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Postoperative care -- Nutritional aspects
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Form |
Electronic book
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Author |
Kushner, Robert F., 1953- editor.
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Still, Christopher D., editor
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ISBN |
9781466557703 |
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1466557702 |
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