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Quality Improvement -- United States : Performance-Based Medicine : Creating the High Performance Network to Optimize Managed Care Relationships  2011 1
 

Quality Improvements -- See Quality Improvement


The attainment or process of attaining a new level of performance or quality 		  1
Quality in Higher Education. : International Developments in Assuring Quality in Higher Education  2018 1
 

Quality Indicator, Healthcare -- See Quality Indicators, Health Care


Norms, criteria, standards, and other direct qualitative and quantitative measures used in determining the quality of health care 		  1
Quality Indicators, Health Care.   15
Quality Indicators, Health Care -- standards.   3
Quality Indicators, Health Care -- statistics & numerical data. : Rural, regional and remote health : mortality trends 1992-2003  2006 1
 

Quality Indicators, Healthcare -- See Quality Indicators, Health Care


Norms, criteria, standards, and other direct qualitative and quantitative measures used in determining the quality of health care 		  1
Infant formulas -- Quality. : International code of marketing of breastmilk substitutes  1981 1
Irrigation water -- Quality.   4
Irrigation water -- Quality -- Australia -- Murray River Valley (N.S.W.-S.A.) : Murray Valley salinity and drainage : development of a co-ordinated plan of action / report from Maunsell & Partners  1979 1
Irrigation water -- Quality -- Australia -- Victoria.   4
Kangaroo meat -- Quality.   2
Kangaroo meat -- Quality -- Australia. : Nutritional composition of kangaroo meat : fat content and lipid composition / by Shane Beilken and Ron Tume  2008 1
Lamb (Meat) -- Quality.   2
Lamb (Meat) -- Quality -- Health aspects -- Europe. : Ovine meat : carcases and cuts : UNECE standard / United Nations Economic Commission for Europe  2006 1
Machine-readable bibliographic data -- Quality. : Responsible librarianship : library policies for unreliable systems / by David Bade  2007 1
 

Quality management, Total -- See Total quality management


  1
Meat -- Quality   28
Meat -- Quality -- Australia. : Alternative meats : novel flavours, products and safe delivery: a report for the Rural Industries Research and Development Corporation / by Julie Simons  2005 1
Meat -- Quality -- Congresses.   2
Meat -- Quality -- Handbooks, manuals, etc.   2
Meat -- Quality -- Textbooks. : The science of animal growth and meat technology / Steven M. Lonergan, David G. Topel, Dennis N. Marple  2019 1
Medical care -- Quality   2
Medical care -- Quality -- United States -- Congresses.   3
Milk -- Quality.   3
Milk -- Quality -- Indicators : Indicators of milk and beef quality / editors: J. F. Hocquette and S. Gigli  2005 1
Milk -- Quality -- United States -- History -- 20th century. : Pure and modern milk : an environmental history since 1900 / Kendra Smith-Howard  2013 1
Mutton -- Quality -- Health aspects -- Europe. : Ovine meat : carcases and cuts : UNECE standard / United Nations Economic Commission for Europe  2006 1
 

Quality, Nutritional -- See Nutritive Value


An indication of the contribution of a food to the nutrient content of the diet. This value depends on the quantity of a food which is digested and absorbed and the amounts of the essential nutrients (protein, fat, carbohydrate, minerals, vitamins) which it contains. This value can be affected by soil and growing conditions, handling and storage, and processing 		  1
 

Quality, Nutritional Food -- See Nutritive Value


An indication of the contribution of a food to the nutrient content of the diet. This value depends on the quantity of a food which is digested and absorbed and the amounts of the essential nutrients (protein, fat, carbohydrate, minerals, vitamins) which it contains. This value can be affected by soil and growing conditions, handling and storage, and processing 		  1
 

Quality, Nutritive -- See Nutritive Value


An indication of the contribution of a food to the nutrient content of the diet. This value depends on the quantity of a food which is digested and absorbed and the amounts of the essential nutrients (protein, fat, carbohydrate, minerals, vitamins) which it contains. This value can be affected by soil and growing conditions, handling and storage, and processing 		  1
 

Quality of air -- See Air quality


  1
 

Quality of Care -- See Quality of Health Care


The levels of excellence which characterize the health service or health care provided based on accepted standards of quality 		  1
 

Quality of effluent -- See Effluent quality


  1
 

Quality of environment -- See Environmental quality



--subdivision Environmental conditions under names of countries, cities, etc 		  1
 

Quality of food -- See Food Quality


  1
 

Quality of forest sites -- See Forest site quality


  1
 

Quality of Health Care -- See Also Professional Staff Committees


Committees of professional personnel who have responsibility for determining policies, procedures, and controls related to professional matters in health facilities 		  1
Quality of Health Care.   235
Quality of Health Care -- economics.   11
Quality of Health Care -- ethics   4
Quality of Health Care -- europen union countries : Assuring the quality of health care in the European Union : a case for action / Helena Legido-Quigley [and others]  2008 1
Quality of Health Care -- history. : Complaints, controversies and grievances in medicine : historical and social science perspectives / edited by Jonathan Reinarz and Rebecca Wynter]  2015 1
Quality of Health Care -- legislation & jurisprudence.   4
Quality of Health Care [MESH]   4
Quality of Health Care -- organization & administration.   23
Quality of Health Care -- organization & administration -- Periodicals : Outcomes management (Online)  2004 1
Quality of Health Care -- Periodicals   6
Quality of Health Care -- standards.   25
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