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Title Saccharin: technical assessment of risks and benefits : report no. 1 / Committee for a Study on Saccharin and Food Safety Policy
Published Washington, D.C. : Assembly of Life Sciences, Institute of Medicine, National Research Council, National Academy of Sciences, 1978

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Location Call no. Vol. Availability
 W'PONDS FICHE  363.19 SAC  AVAILABLE
Description 1 volume (various pagings) : illustrations ; 28 cm
Notes "The work on which this report is based was performed pursuant to Contract No. 223-78-2145 with the Food and Drug Administration"--- p. iii
Bibliography Bibliography: pages 4-40-4-52
Subject Saccharin.
Saccharin -- Toxicology.
Carcinogenicity testing.
Author Institute of Medicine (U.S.)
Assembly of Life Sciences (U.S.)
United States. Food and Drug Administration.