A family of gram-negative, facultatively anaerobic, rod-shaped bacteria that do not form endospores. Its organisms are distributed worldwide with some being saprophytes and others being plant and animal parasites. Many species are of considerable economic importance due to their pathogenic effects on agriculture and livestock
Soderini, Francesco, 1453-1524. : Church and politics in Renaissance Italy : the life and career of Cardinal Francesco Soderini (1453-1524) / K.J.P. Lowe
1993
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Soderini, Niccolò, 1401-1474. : The Soderini and the Medici : power and patronage in fifteenth-century Florence / Paula C. Clarke
1991
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Soderini, Tommaso, 1403-1485. : The Soderini and the Medici : power and patronage in fifteenth-century Florence / Paula C. Clarke
Here are entered works on lands with saline or sodic (alkaline) soils
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Sodic soils -- Australia -- Congresses. : Australian sodic soils : distribution, properties, and management / editors, R. Naidu, M.E. Sumner, and P. Rengasamy
An oxidation product, via XANTHINE OXIDASE, of oxypurines such as XANTHINE and HYPOXANTHINE. It is the final oxidation product of purine catabolism in humans and primates, whereas in most other mammals URATE OXIDASE further oxidizes it to ALLANTOIN
An oxidation product, via XANTHINE OXIDASE, of oxypurines such as XANTHINE and HYPOXANTHINE. It is the final oxidation product of purine catabolism in humans and primates, whereas in most other mammals URATE OXIDASE further oxidizes it to ALLANTOIN
A six carbon compound related to glucose. It is found naturally in citrus fruits and many vegetables. Ascorbic acid is an essential nutrient in human diets, and necessary to maintain connective tissue and bone. Its biologically active form, vitamin C, functions as a reducing agent and coenzyme in several metabolic pathways. Vitamin C is considered an antioxidant
