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Author Boulton, Chris (Christopher M.)

Title Encyclopaedia of brewing / Chris Boulton
Published Hoboken : Wiley-Blackwell, 2013
Online access available from:
ProQuest Ebook Central Subscription Collection    View Resource Record  


Description 1 online resource
Summary The only encyclopedia of its kind, Encyclopedia of Brewing provides a comprehensive description of terms which relate to the science and technology of beer, allied beverages, and the brewing and malting processes. The extensive and authoritative coverage provides an appropriately detailed description of each term under consideration, supplemented with diagrams and photographs where relevant. This essential first point of reference for information on brewing science offers commercial brewers and allied traders worldwide, as well as the burgeoning North American craft brewing sector, with an international perspective
Bibliography Includes bibliographical references and index
Notes Print version record and CIP data provided by publisher
Subject Brewing -- Encyclopedias.
Genre/Form Enciclopèdies
Llibres electrònics
Form Electronic book
LC no. 2013011233
ISBN 1118598105 (MobiPocket)
1118598113 (electronic bk.)
1306072824 (MyiLibrary)
1405167440 (Cloth)
1118598121 (Adobe PDF)
9781118598108 (MobiPocket)
9781118598115 (electronic bk.)
111859813X (ePub)
9781118598122 (Adobe PDF)
9781118598139 (ePub)
9781306072823 (MyiLibrary)
9781405167444 (Cloth)