Title Staffing your foodservice operation / Karen Eich Drummond

Published New York : Van Nostrand Reinhold, [1991] ©1991

Copies

Location	Call no.	Vol.	Availability
MELB	647.950683 Dru/Syf		AVAILABLE

Description x, 197 pages ; 23 cm Series Foodservice employee management series Foodservice employee management series. Contents Includes index Analysis Food service Notes Includes index. Bibliography: p. 183-187 Bibliography Includes bibliographical references (pages 183-187) and index Subject Food service -- Personnel management. LC no. 90048599 ISBN 0442005725

Other Titles Staffing your food service operation Staffing your food service operation

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