| Description |
287 pages ; 24 cm |
| Contents |
Malmsey: A Revival -- California's Edna Valley -- Wine and Food -- Missouri: The Return of the Native -- Barbaresco -- Between Hard Covers: Wine Books in English -- A Carafe of Red -- Napa Valley Cabernet Sauvignon -- Decanting: To Breathe or Not to Breathe -- Storm in a Champagne Flute -- Ribera del Duero: A New Star for Old Castile -- Letter from Burgundy -- A Matter of Taste -- Port: Years of Grace -- Santa Cruz -- Wine on Wine -- Chardonnay: Twigs, Buds and Clones -- Haut-Brion: A Most Particular Taste -- Hermitage and Crozes-Hermitage -- Washington State Reds: Merlot and Cabernet Sauvignon -- Sauternes: The Sweet Life -- Zinfandel: California's Own -- Portugal's "Green" Whites (Vinhos Verdes) -- California Sauvignon Blanc: A Cinderella Story -- Celebrating Oregon's Pinot Noir -- Orvieto: Fair Lily of Umbria -- A Vineyard by the Sea: The North Fork of Long Island -- Remembrance of Wines Past -- Wine of the Gods |
| Notes |
Originally published: 1996 |
| Subject |
Wine and wine making.
|
| ISBN |
0811829529 paperback |
|
