Title New standard cookery illustrated / edited by Elizabeth Craig

Published London : Odhams Press, [1933] ©1933

Copies

Location	Call no.	Vol.	Availability
ADPML SPC	641.5 Cra/Nsc		LIB USE ONLY

Description viii, 1015 pages 64 unnumbered leaves of plates (some color) : illustrations ; 21 cm Notes Includes index Subject Cookbooks. Cooking, British. Cooking. Home economics. Author Craig, Elizabeth, 1883-1980. ISBN 840005654X

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