Title Descriptive sensory analysis in practice / edited by M.C. Gacula, Jr

Published Trumbull, CT : Food & Nutrition Press, [1997] ©1997

Online access available from: Wiley Online Books    View Resource Record

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Description 1 online resource (xiii, 712 pages) : illustrations Series Publications in food science and nutrition Publications in food science and nutrition. Bibliography Includes bibliographical references and index Notes Print version record Subject Food -- Sensory evaluation. Sensory evaluation. Form Electronic book Author Gacula, Maximo C. Wiley InterScience (Online service) ISBN 0470384816 (electronic bk.) 0470385030 9780470384817 (electronic bk.) 9780470385036

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