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Title
Dry-cured meat products / by Fidel Toldra
Published
Trumbull, Conn. : Food & Nutrition Press, [2002]
©2002
Online access available from:
Wiley Online Books
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Description
1 online resource (244 pages) : illustrations
Series
Publications in food science and nutrition
Publications in food science and nutrition.
Bibliography
Includes bibliographical references and index
Subject
Meat -- Preservation.
Meat.
Form
Electronic book
Author
Toldrá, Fidel.
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