Description |
xvii, 434 pages : illustrations ; 24 cm |
Series |
Handbook of perception ; v. 10 |
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Handbook of perception ; v. 10
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Contents |
Part I. Introduction -- The ecological nature of perceptual systems / Rik Warren -- Culture and perception / Anne D. Pick and Herbert L. Pick, Jr. -- Part II. Sensory disorders and prosthetics -- Perception by the deaf / Harry W. Hoemann -- Perception by the blind / David H. Warren -- Prosthetics of percepual systems / John M. Kennedy, Daniel Klein, Lochlan E. Magee -- Part III. Aesthetics -- Aesthetic theories / Irvin L. Child -- Generating and measuring aesthetic forms / George Stiny -- Part IV. Architecture, music, art, and cinema -- Perceptual aspects of architecture / Kristina Hooper -- The psychology of music / Diana Deutsch -- Art and perception / Julian Hochberg -- The perception of motion pictures / Julian Hochberg and Virginia Brooks -- Part V. Odor and taste -- Odors in the environment : hedonics, perfumery, and odor abatement Food and food technology : food habits, gastronomy, flavors, and sensory evaluation / Howard R. Moskowitz -- Part VI. Parapsychology -- Parapsychology / Edward Girden |
Notes |
Includes bibliographies and index |
Bibliography |
Includes bibliographies and index |
Notes |
Handbook of perception no:10 |
Subject |
Ecology.
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Environmental psychology.
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Perception.
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Ecology.
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Perception.
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Author |
Carterette, Edward C.
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Friedman, Morton P.
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LC no. |
78011805 |
ISBN |
0121619109 |
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