Title Federal food, drug and cosmetic law : administrative reports, 1907-1949 / introduction by Paul B. Dunbar

Published Chicago : Commerce Clearing House, Inc., [1951] ©1951

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Description 1 online resource (xvi, 1446 pages) Series Food Law Institute series Food Law Institute series. Contents Part I. Annual reports on federal Food and Drugs Act of 1906 -- part II. Annual reports on Federal Food, Drug, and Cosmetic Act of 1938 Notes Reports of the U.S. Bureau of Chemistry, U.S. Food, Drug and Insecticide Administration, and U.S. Food and Drug Administration Bibliography Includes bibliographical references and index Notes Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002. http://purl.oclc.org/DLF/benchrepro0212 MiAaHDL digitized 2010 HathiTrust Digital Library committed to preserve pda MiAaHDL Online resource (HathiTrust, HeinOnline, June 7, 2023) Subject Food adulteration and inspection -- United States Food law and legislation. Legislation, Food Legislation, Drug Food law and legislation Food adulteration and inspection SUBJECT United States https://id.nlm.nih.gov/mesh/D014481 Subject United States Form Electronic book Author Dunbar, P. B. (Paul Brown), 1882-1968, writer of introduction United States. Bureau of Chemistry. Report of the chief, 1906/07-1926/27 United States. Food and Drug Administration. Annual report. 1929/30-1948/49 United States. Food, Drug, and Insecticide Administration. Report. 1927/28-1928/29

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