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Mark   Year Entries
SpringerBriefs in food, health, and nutrition ; 9   2012 1
SpringerBriefs in food, health, and nutrition. 2197-571X   2014 1
SpringerBriefs in genetics.   3
SpringerBriefs in genetics. 2191-5563   2013 1
SpringerBriefs in geography.   14
SpringerBriefs in geography. 2211-4165   4
SpringerBriefs in Global Understanding, 2509-7784   3
SpringerBriefs in health care management and economics.   4
SpringerBriefs in health care management and economics. 2193-1704   2014 1
 

SpringerBriefs in history of chemistry -- See SpringerBriefs in molecular science. History of chemistry


  1
SpringerBriefs in history of computing   2018 1
SpringerBriefs in history of science and technology.   4
SpringerBriefs in human-computer interaction.   2017 1
SpringerBriefs in human-computer interaction. 2520-1670   2018 1
 

SpringerBriefs in human ecology -- See SpringerBriefs in anthropology. SpringerBriefs in human ecology


  1
SpringerBriefs in immunology.   2
SpringerBriefs in immunology. 2194-2773   2013 1
SpringerBriefs in information systems.   4
SpringerBriefs in intelligent systems   2017 1
SpringerBriefs in intelligent systems. 2196-548X   2015 1
SpringerBriefs in intelligent systems. Artificial intelligence, multiagent systems and cognitive robotics   3
SpringerBriefs in law.   25
SpringerBriefs in law ; 9   2013 1
SpringerBriefs in law. 2192-855X   5
SpringerBriefs in law. 2192-8568   2
SpringerBriefs in linguistics.   2017 1
SpringerBriefs in linguistics. 2197-0009   2017 1
SpringerBriefs in materials.   11
SpringerBriefs in materials. 2192-1091   10
SpringerBriefs in mathematical physics ; v. 1   2014 1
SpringerBriefs in mathematics.   29
SpringerBriefs in mathematics. 2191-8198   21
SpringerBriefs in microbiology. Extremophilic bacteria. 2191-5385   2014 1
SpringerBriefs in microbiology.   3
SpringerBriefs in microbiology ; 8   2013 1
SpringerBriefs in microbiology. 2191-5385   3
SpringerBriefs in microbiology (Online)   2012 1
SpringerBriefs in molecular science. Biometals.   5
SpringerBriefs in molecular science. Chemistry of foods. 2191-5407   2014 1
SpringerBriefs in molecular science. Chemistry of foods.   3
SpringerBriefs in molecular science. Electrical and magnetic properties of atoms, molecules, and clusters. 2191-5407   3
SpringerBriefs in molecular science. Electrical and magnetic properties of atoms, molecules, and clusters.   2013 1
SpringerBriefs in molecular science. Green chemistry for sustainability. 2191-5407   2
SpringerBriefs in molecular science. Green chemistry for sustainability.   11
SpringerBriefs in molecular science. History of chemistry. 2191-5407   2
SpringerBriefs in molecular science. History of chemistry.   7
SpringerBriefs in molecular science.   17
SpringerBriefs in molecular science. 2191-5407   12
SpringerBriefs in molecular science. Protein folding and structure. 2191-5407   2014 1
SpringerBriefs in Molecular Science Ser   2012 1
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