Description |
47 pages : illustrations, color ; 22 cm |
Contents |
Foreword -- Guarantee -- Installation -- Running in -- Temperature selector -- Defrosting -- Correct food storage -- Storing foods in evaporator -- Care of the cabinet and accessories -- Care of the "Powermaster" unit -- Interior light -- Holidays -- Service -- Economy buying -- Making the most of your president -- Cold cooking -- Ice creams -- Cold drinks -- Fruit salads, jellies -- Fillings for tarts -- Cocktails -- Appetisers -- Meat and fish salads -- Salads and cold collations -- Sundaes and parfaits -- Creamy desserts and mousses -- Sauces for ice cream and puddings -- Leftovers -- Entertaining suggestions -- Menu suggestions -- Index of recipes -- A final word |
Notes |
Title from cover |
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Includes index of recipes |
Subject |
Refrigerators -- Handbooks, manuals, etc.
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Cold dishes (Cooking)
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Author |
President Industries Pty. Ltd
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