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Title Carnivore ecology and conservation : a handbook of techniques / edited by Luigi Boitani and Roger A. Powell
Published Oxford : Oxford University Press, 2012
Online access available from:
Oxford Scholarship Online    View Resource Record  

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Description 1 online resource (xvii, 506 pages) : illustrations
Series Techniques in ecology and conservation series
Techniques in ecology and conservation series.
Summary This title provides concise, yet authoritative descriptions of the most common techniques used to study wild carnivores and to conserve and manage their populations within increasingly human-dominated landscapes
Bibliography Includes bibliographical references and index
Notes Description based on print version record
Subject Carnivorous animals -- Ecology.
Carnivorous animals -- Conservation.
Carnivorous animals -- Effect of human beings on.
Form Electronic book
Author Boitani, Luigi.
Powell, Roger A.
ISBN 9780191774546 ebook