This page contains enriched content visible when JavaScript is enabled.
My Account
Library Home
Your session will expire automatically in
0
seconds.
Continue session
End session now
Modify Search
SearchType
Keyword
Title
Author (Last name first)
Subject
ISBN/ISSN
Call Number
Unit Code
Libraries Australia No.
Library of Congress No.
Search
Search Scope
Entire Collection
Print Books
E-books
All books
E-journals
All journals
Databases
All e-resources
Streaming Video
DVDs
Curriculum Resources
Deakin Theses
Special Collections
GIFT City
Melbourne Burwood
Warrnambool
Geelong Waterfront
Geelong Waurn Ponds
Limit search to available items
Did you mean
Antihistamines
Nitrous
Notarisations
Anteroom
Interpositions
Introspections
Nitrifications
Antihistamine
Interrogations
?
Did you mean
Antihistamines
?
more »
4 results found.
Sorted by
relevance
|
date
|
title
.
Add Marked to Bag
Add All On Page
Add Marked to My Lists
Keywords (1-4 of 4)
1
2015
Processing and impact on active components in food
1st ed
Amsterdam ; Boston : Elsevier/Academic Press, 2015
Rating:
Electronic Resources
More...
2
2014
Generic management plan for nitrosamines in drinking water
Newcombe, Gayle
Rating:
Electronic Resources
3
2000
Nitrite curing of meat : the N-nitrosamine problem and nitrite alternatives
Pegg, Ronald B.
Trumbull, Conn. : Food & Nutrition Press, [2000]
Rating:
4
1996
Toxicology : tobacco-specific n-nitrosamines : recent advances
Rating:
Electronic Resources
Add Marked to Bag
Add All On Page
Add Marked to My Lists
Modify Search