Title The chemical constituents of citrus fruits / J. F. Kefford and B. V. Chandler

Published New York : Academic Press, 1970

Copies

Location	Call no.	Vol.	Availability
W'PONDS	583.24 KEF	SUP 2	AVAILABLE

Description vii, 246 pages ; 24 cm Series Advances in food research. Supplement ; 2 Advances in food research. Supplement ; 2 Bibliography Bibliography: pages 169-211 Subject Citrus fruits -- Analysis. Citrus fruits. Author Chandler, B. V. LC no. 75021266 ISBN 0120164620

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