| Description |
1 online resource : illustrations, maps |
| Series |
Food microbiology series |
|
Food microbiology series.
|
| Contents |
Section 1. Introduction -- section 2. Important foodborne protists -- section 3. Important foodborne helminths |
| Summary |
INTRODUCTIONIntroduction and Public Health Importance of Foodborne ParasitesRonald FayerMolecular Biological Techniques in Studies of Foodborne ParasitesUna Ryan, Yaoyu Feng, and Lihua XiaoDetection of Parasites in FoodsYnes R. Ortega and Joan M. ShieldsIMPORTANT FOODBORNE PROTISTSBlastocystisChristen Rune StensvoldCryptosporidiumLihua Xiao and Una RyanCyclospora cayetanensisYnes R. Ortega and Jeevan B. SherchandCystoisosporaJorge N©♭stor Vel©Łsquez and Silvana CarnevaleEntamoebaSandipan GangulyEnterocytozoon bieneusiM©đnica Sant©Ưn-Dur©ŁnGiardiasisSimone M. Cacci©ø and Marco LalleSarcocystisBenjami |
| Bibliography |
Includes bibliographical references |
| Notes |
Online resource; title from PDF title page (Ebsco, viewed April 14, 2015) |
| Subject |
Foodborne diseases.
|
|
Parasitic diseases.
|
|
Parasitology.
|
|
Food poisoning.
|
|
Parasitic Diseases
|
|
Parasitology
|
|
Foodborne Diseases
|
|
MEDICAL -- Toxicoclogy.
|
|
Food poisoning.
|
|
Foodborne diseases.
|
|
Parasitic diseases.
|
|
Parasitology.
|
| Form |
Electronic book
|
| Author |
Xiao, Lihua, 1962- editor.
|
|
Ryan, Una M., editor.
|
|
Feng, Yaoyu, editor
|
| ISBN |
9781466568853 |
|
1466568852 |
|
