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Authors (Last name first) (1-7 of 7)
Briggs, David R., 1944-
1
Book
1985

Eating matters : food additives - facts for consumers


Briggs, David R., 1944-

North Ryde [N.S.W.] : Methuen-Haynes, 1985

Rating:

 
 
Location Call no. Vol. Availability
 ADPML SPDU  664.06 Bri  LIB USE ONLY
2
Book
1998

Final report and 1998 activity report : PHERP Speciality program, Public Health and Community Nutrition


National Speciality Program in Public Health and Community Nutrition

[Melbourne] : Deakin University, School of Nutrition and Public Health, 1998

Rating:

 
 
Location Call no. Vol. Availability
 ADPML SPDU  362.10994 Nat/Fra  LIB USE ONLY
3
Book
1982

Food & nutrition in Australia



Revised edition
North Ryde, N.S.W. : Methuen Australia, 1982

Rating:

 
 
Location Call no. Vol. Availability
 ADPML SPDU  641.300994 Foo  LIB USE ONLY
4
Book
1988

Food & nutrition in Australia


Wahlqvist, Mark L.
Third edition
Melbourne : Nelson, 1988

Rating:

Request It 
 
Location Call no. Vol. Availability
 MELB  641.300994 Foo 1988  AVAILABLE
5
Book
1984

Food facts : the complete no-fads-plain-facts guide to healthy eating


Briggs, David R., 1944-

Ringwood, Vic. : Penguin, 1984

Rating:

 
 
Location Call no. Vol. Availability
 ADPML SPDU  641.1 BRI  LIB USE ONLY
6
Book
1988

Food facts : the complete no-fads-plain-facts guide to healthy eating


Briggs, David R., 1944-
Second edition
Ringwood, Vic. : Penguin, 1988

Rating:

 
 
Location Call no. Vol. Availability
 ADPML SPDU  641.1 Bri 1988  LIB USE ONLY
7
Book
1990

Food questions and answers


Wahlqvist, Mark L.

Ringwood, Vic. : Penguin, 1990

Rating:

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Location Call no. Vol. Availability
 MELB  641.1 WAH-F  AVAILABLE
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