Book Cover
Book
Author Diat, Louis, 1885-1957.

Title Gourmet's basic French cookbook : techniques of French cuisine. / Illustrated by Georgette de Lattre
Published [New York] : Gourmet, [1961]

Copies

Location Call no. Vol. Availability
 MELB  641.5944 D541  AVAILABLE
Description 654 pages : illustrations ; 26 cm
Notes Includes index
Subject Cooking, French.
Author DeLattre, Georgette
LC no. 61066438
ISBN 8400056736
Other Titles Basic French cookbook
OTHER TI Gourmet: the magazine of good living
Other Titles Basic French cookbook