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Authors (Last name first) (1-8 of 8)
Earl, Robert O.
1
E-book
1992

Food labeling : toward national uniformity


Institute of Medicine (U.S.). Committee on State Food Labeling.



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Electronic Resources
2
E-book
1900

Food Labeling : Toward National Uniformity


Staff, Institute of Medicine



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Electronic Resources
3
E-book
1900

Iron Deficiency Anemia : Recommended Guidelines for the Prevention, Detection, and Management among U.S. Children and Women of Childbearing Age


Earl, Robert O



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Electronic Resources
4
E-book
1993

Iron deficiency anemia : recommended guidelines for the prevention, detection, and management among U.S. children and women of childbearing age






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Electronic Resources
5
E-book
1990

Nutrition labeling : issues and directions for the 1990s


Institute of Medicine (U.S.). Committee on the Nutrition Components of Food Labeling.



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Electronic Resources
6
Book
1994

Opportunities in the nutrition and food sciences : research challenges and the next generation of investigators


Institute of Medicine (U.S.). Committee on Opportunities in the Nutrition and Food Sciences.

Washington, D.C. : National Academy Press, 1994

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Location Call no. Vol. Availability
 MELB  613.2072 Ins/Oit  AVAILABLE
7
E-book
1900

Opportunities in the Nutrition and Food Sciences : Research Challenges and the Next Generation of Investigators


Earl, Robert O



Rating:

 
Electronic Resources
8
E-book
1994

Opportunities in the nutrition and food sciences : research challenges and the next generation of investigators


Institute of Medicine (U.S.). Committee on Opportunities in the Nutrition and Food Sciences.



Rating:

 
Electronic Resources
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