| Description |
1 online resource (192 pages) : illustrations (some color) |
| Contents |
Introduction to gluten spectrum disorders / Alessio Fasano -- Celiac disease / Stefano Guandalini, Valentina Discepolo, Catherine Newland, Sonia Kupfer -- Gluten sensitivity / Carlo Catassi, Elena Lionetti, Anna Sapone -- Wheat allergy / Joseph Levy, Nomi Levy-Carrick -- Diagnosis / Ivor Hill, Tina Rakitt -- Treatment / Pam Cureton, Suzanne Simpsonÿ, Anne Lee, Tricia Thompson, Cynthia Kupper, Mary K. Sharrett -- Psychosocial aspects of gluten spectrum disorders / Naina Mehta, Yamen Smadi, Devendra I. Mehta, Karoly Horvath -- Difficult cases / Edward J. Hoffenberg, Thomas Flass, Joel Friedlander, Edwin Liu, Robert Kramer |
| Summary |
A Clinical Guide to Gluten-Related Disorders provides primary health care providers the succinct material they need to immediately evaluate and support their patients. Gluten-related disorders have a wide presentation, and this text covers the recognition, evaluation, and multi-disciplinary approach to the management of disease. Readers will benefit from the general overview of gluten intolerance and from the common sense approach to developing treatment and dietary plans. Clinical vignettes offer clinicians real-life scenarios to help put the disease and its treatment in context for their patients |
| Notes |
"Nasphghan Foundation for Children's Digestive Health & Nutrition." |
| Bibliography |
Includes bibliographical references and index |
| Notes |
English |
|
Print version record |
| Subject |
Celiac disease.
|
|
Celiac Disease -- therapy
|
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Celiac Disease -- diagnosis
|
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Celiac Disease -- psychology
|
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Glutens -- adverse effects
|
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Wheat Hypersensitivity -- physiopathology
|
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Celiac Disease
|
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Celiac disease
|
| Form |
Electronic book
|
| Author |
Fasano, Alessio
|
| LC no. |
2013017488 |
| ISBN |
9781469874050 |
|
1469874059 |
|
1784026107 |
|
9781784026103 |
|
