| Description |
1 online resource (streaming video file) (26 min. 35 sec.) ; 160775962 bytes |
| Series |
Cheese Slices ; Series 4, Episode 6 |
| Summary |
Will meets Willi Lehner to see how he ripens cheese in an underground cave. He then heads to Hidden Springs Creamery, where a new organic ewe's milk cheese is being made with the help of local Amish farmers |
| Notes |
Closed captioning in English |
| Event |
Broadcast 2010-08-25 at 18:00:00 |
| Notes |
Classification: G |
| Subject |
Cheese -- Varieties.
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Cheesemaking.
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Cooking (Cheese)
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Sheep milk.
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Wisconsin.
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| Form |
Streaming video
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| Author |
Borree, Judy, contributor
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Bussman, John, contributor
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Ehlers, Larry, contributor
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Ehlers, Steve, contributor
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Geoghegan, Patrick, contributor
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Gingrich, Mike, contributor
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Heimerl, Jerry, contributor
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Jensen, Brenda, contributor
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McNaughton, Neville, contributor
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Monteleone, Ken, contributor
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Patenaude, Dan, contributor
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Studd, Will, host
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Topham, Anne, contributor
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Workman, Bruce, contributor
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