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Authors (Last name first) (1-4 of 4)
Grosch, W. (Werner)
1
Book
1987

Food chemistry


Belitz, H.-D. (Hans-Dieter)

Berlin ; New York : Springer Verlag, [1987]

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Location Call no. Vol. Availability
 MELB  664.07 Bel/Fch  AVAILABLE
2
Book
1999

Food chemistry


Belitz, H.-D. (Hans-Dieter)
Second English edition ; fourth German edition
London : Springer-Verlag, 1999

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Location Call no. Vol. Availability
 MELB  664.07 Bel/Fch 1999  AVAILABLE
3
Book
2009

Food chemistry


Belitz, H.-D. (Hans-Dieter)
Fourth revised and expanded edition / H.-D. Belitz, W. Grosch, P. Schieberle /translated from the German by M.M. Burghagen
Berlin ; London : Springer, 2009

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Location Call no. Vol. Availability
 MELB  664.07 Bel/Fch 2009  AVAILABLE
 MELB  664.07 Bel/Fch 2009  AVAILABLE
4
E-book
2009

Food Chemistry


Belitz, H.-D. (Hans-Dieter)
4th rev. and extended ed


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