Description |
1 online resource |
Series |
Food microbiology series |
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Food microbiology series.
|
Contents |
Next generation sequencing : what has it told us so far? / R. Bull and F. Luciani -- New technologies for viral diagnosis and detection; using enteroviruses as an example / J. Roberts, B. Thorley, D.S. Bowden and P.A. Revill -- Measuring and minimizing health impacts of foodborne viruses : a targeting tool for risk reduction / K.D. Mena -- Strategies for control of food- and waterborne viruses / E. DiCaprio, F. Lou, A. Predmore and J. Li -- Norovirus and sapovirus / K.L. Lim, N.E. Netzler, G.S Hansman, J.M. Mackenzie and P.A. White -- Hepatitis A virus / M.J. Casteel -- Hepatitis E virus, an etiological agent of foodborne and waterborne hepatitis / N.E. Netzler, A.G. Kelly and P.A. White -- Astroviruses / E. Kovács, S. De Grazia, V. Martella and K. Bányai -- Rotavirus / C. Donato, D. Cowley and C. Kirkwood -- Emerging foodborne pathogenic kobuvirus, picobirnavirus, and torovirus / P. Khamrin, N. Maneekarn, S. Okitsu and H. Ushijima -- Prions / A. Sakudo and T. Onodera |
Bibliography |
Includes bibliographical references and index |
Notes |
Print version record |
Subject |
Pathogenic viruses.
|
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Foodborne diseases.
|
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Virus diseases.
|
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Foodborne Diseases -- virology
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Virus Diseases
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MEDICAL -- Pharmacology.
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Virus diseases
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Foodborne diseases
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Pathogenic viruses
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Form |
Electronic book
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Author |
White, Peter (Peter Andrew), editor.
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Netzler, Natalie, editor
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Hansman, Grant Stuart, author
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ISBN |
9781315392295 |
|
1315392291 |
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9781315392301 |
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1315392305 |
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9781315392288 |
|
1315392283 |
|
9781315392271 |
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1315392275 |
|