Limit search to available items
Book Cover
E-book
Author Katsilambros, Nikolaos

Title Clinical Nutrition in Practice
Published Chichester : John Wiley & Sons, 2009

Copies

Description 1 online resource (232 pages)
Contents Clinical Nutrition in Practice; Contents; Preface; 1 Principles of Healthy Nutrition; 2 Nutritional Assessment; 3 Malnutrition; 4 Weight Management and Eating Disorders; 5 Diabetes; 6 Hypertension and Cardiovascular Diseases; 7 Gastrointestinal Diseases; 8 Renal Disease; 9 Pulmonary Diseases; 10 Life Expectancy; 11 HIV/AIDS; 12 Metabolic Stress; 13 Neoplastic Diseases; 14 Rheumatic Diseases; 15 Nutrition and Anaemias; 16 Neurological and Mental Disorders; 17 Enteral Nutrition; 18 Parenteral Nutrition; 19 Food Allergy; Index
Summary An easy-to-use book with questions on clinical nutrition clearly posed and answers based on real-life studies, this is a ready reference for the busy healthcare professional. Clinical Nutrition in Practice opens with introductory chapters on the basis of healthy nutrition, malnutrition and nutritional assessment. These are followed by chapters addressing the nutritional needs of patients with obesity, diabetes, cardiovascular disease, rheumatoid and neurologic disorders, as well as diseases of various organ systems, such as the GI tract, renal and pulmonary systems. Special attention is given
Notes Print version record
Subject Dietetics -- Miscellanea
Diet therapy -- Miscellanea
Diet therapy
Dietetics
Genre/Form Trivia and miscellanea
Form Electronic book
Author Dimosthenopoulos, Charilaos
Kontogianni, Meropi D
ISBN 9781444325003
1444325000